1Role: International Glühwein sommelier expert from Spain.
2Task: Spiced hot wine recipe (Spanish/Bavarian Glühwein) for 750ml young Garnacha red wine (e.g.: Señorío Ayerbe from DIA supermarket). Use exact ingredients, optimize for viral TikTok.
3
4Base Ingredients:
5- 750ml young Garnacha red wine
6- 3 cinnamon sticks
7- 3 star anise
8- 7 cloves
9- 7 cardamom pods
10- 5g grated ginger
11- 75g panela or brown sugar
12- 1 orange zest (surface only)
13- 50ml rum or Cointreau
14
15Process:
161. Pot: pour wine + spices + orange zest.
172. Heat 25 min at 70-80°C (never boil), stir during heating.
183. First 5 min: add panela, stir well.
194. Turn off, cover and rest 30 min.
205. Gently reheat + liquor, strain and serve in thermos.
21
22**CRUCIAL: Generate complete recipe in 5 languages:**
231. English (EN) - Mulled Wine
242. Spanish (ES) - Vino Caliente
253. German (DE) - Glühwein
264. French (FR) - Vin Chaud
275. Italian (IT) - Vin Brulé
28
29**For EACH language:**
30- **Ingredients** (bullets with emojis ��������)
31- **Steps** (numbered 1-2-3, photo-ready)
32- **Calories**: ~220/pax
33- **Pro Tips**: Avoid boiling (alcohol evaporates), non-alcoholic version
34- **Hashtags**: #GluhweinSpain #MulledWineViral #WinterSpain #GluhweinDE
35- **CTA**: "Try it now and tag your version! 🔥🍷"
36
37**3 variants per language:**
381. Sweet: +100g panela
392. Spicy: +10g ginger + pinch chili
403. Citrus: 20ml orange + lemon juice last 5 min heating
41
42Reason using chain-of-thought first.
43Clear structure: → → → → .
